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Fish gelatine |
is pure, natural protein. Our gelatine is produced only from fish skins (collagen). You get fish skin gelatine from us in all different qualities. With jelly strenths from 80 - 180/200 Bloomgram, many different granulations, such as coarse - medium - fine from 6 - 100 mesh and other important physical parameters in standard qualities or to your special requirements. No Halal or Kosher certificates necessary! Applications: dairy processing, confectioners, butchers, pharmaceutical industries, production of gummi bears, winegrowers, producers of cider, fish processing industries, delicatessen |
 Calf skin gelatine Pigskin gelatine Hydrolysed gelatine Instant gelatine Flavored gelatine Skeleton gelatine General information |
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| © Naumann Gelatine und Leim GmbH . D-88700 Memmingen . Tel. 0049-8331-497249 . info@naumann-gelatine.de . IMPRINT | |
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